Cinco de Mayo

BBQ, Tacos, Margs & Cold Beer. One legendary Texas spot. One unforgettable Cinco de Mayo.

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$5

House Margarita, All Day Long

10

Students Per Class

$5

Tacos: BBQ Birria · Suadero · Carnitas

$5

Palomas

$250

Per Person

$5

Victoria · House · Modelo · El Chingón

100%

Pit Room Experience

The Only Place To Be On May 5th

Yeah, we’re a Texas BBQ joint, pero we’ve always stayed true to our Tex-Mex roots. This Cinco de Mayo, we’re going all in with BBQ birria, suadero, and carnitas tacos, plus ice-cold margs, palomas, and cervezas todo el día

14 hours in the pit, bold Tex-Mex flavor in every bite. From hickory-smoked meats to tacos, this is where Texas BBQ meets Tex-Mex tradition. And DFW keeps coming back for it.

We’ve always believed BBQ and tacos belong together. From BBQ birria to carnitas and suadero, every taco starts with the same slow-smoked foundation and ends with bold Tex-Mex flavor. It’s what makes Vaqueros different.

Ice-cold margaritas, palomas, and beers, all ready when you are. Whether you’re here for the tacos or the smoke, we’ve got the drinks to match.
Vaqueros Tacos
Vaqueros Texas Bar-B-Q restaurant storefront exterior at night

Come Celebrate In Allen, TX

  • Location: Vaqueros Texas Bar‑B‑Q
    Allen, TX Pit Room
  • Date: Monday, May 5th, 2026
    Open to Close
  • Specials: $5 Tacos, Margs, Palomas and Beer all day long

BBQ Meets Cinco de Mayo

Experience the perfect fusion of traditional Texas smoking techniques with authentic Mexican flavors

BBQ Birria Tacos with fresh toppings and lime wedge

BBQ Birria Tacos

Our signature BBQ Birria Tacos showcase why we made Texas Monthly’s “50 Best Tacos in Texas” list. Prepared quesabirria style with tender smoked brisket, melted jack cheese, fresh onions and cilantro, served with our rich Consomé de Res for dipping. 

Smoked Suadero Tacos topped with smoked meat, onions, and cilantro

Smoked Suadero Tacos

Our Smoked Suadero tacos gained national attention when FOX 4 featured our recipe on Good Day. Tender chunks of smoked brisket are finished in their own juices and spices, then chopped, seared and served on warm corn tortillas with fresh onions, cilantro and salsa. 

Carnitas Tacos served on a metal tray with salsa

Carnitas Tacos

Our Carnitas feature tender chunks of smoked pork finished in their own juices and spices. Served on corn tortillas with pickled onions, salsa, chiles en vinagre, cilantro and lime. The smoking process adds depth that traditional carnitas can’t match.